CREATININE CLEARANCE

 

Acacia senegal gum, also known as hashab gum or gum arabic, is a natural plant-derived substance commonly used in the food and pharmaceutical industries. While it has various potential health benefits and some research studies prove it lowers creatinine in the kidney, we still consider that limited direct research on its effects on creatinine clearance.

Creatinine clearance is a measure of kidney function and is used to estimate the glomerular filtration rate (GFR), which indicates how well the kidneys are filtering waste from the blood. Changes in creatinine clearance can be influenced by factors such as kidney disease, medications, and diet, but the specific impact of acacia senegal gum on creatinine clearance needs to be documented and tested more.

If you have concerns about kidney function or are undergoing medical tests related to creatinine clearance, it's crucial to consult with a healthcare professional or a nephrologist (kidney specialist). They can provide personalized guidance based on your health status, medications, and dietary choices.

It's also essential to consider that dietary supplements, including acacia senegal gum, should be used with caution, especially if you have underlying medical conditions or are taking medications. Always inform your healthcare provider about any dietary supplements you are taking to ensure they do not interfere with your health or medical treatment.

HASHAB PREBIOTIC - 100% Pure Gum Arabic Powder - E414 Acacia Senegal Fiber
Sale Price: $8.50 Original Price: $11.99

This product is a Superfood and has been scientifically tested, examined and is derived from Gum Arabic that is harvested and produced from Acacia Senegal using patented technology. Our patented technology is used to produce pure 100% natural, organic and safe Gum Arabic without grinding, heating or extracting in order to preserve the natural properties and components of the product.

This product contains more than 85% Prebiotic Fibers(poly and oligosaccharides) that are easily fermented by good bacteria. This product has many minerals and amino acids. It increases the total number and concentration of beneficial bacteria in your gut. It has both a "bifidogenic" and "lactobacillogenic" effect.

     

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